Pork with Pomegranate Pan Sauce
A rub of garlic powder, salt, cumin and black pepper flavors a pan fried boneless center-cut pork chop, served with garlic green beans and a sauce of red onion, pomegranate juice, sugar, and balsamic vinegar.
Roasted Poblano Potato (v)
(roasted poblano peppers simmered with potatoes, Southwest spices, milk and cream cheese)
Additional Entree Choice
Holiday Luncheon Menu
Jams, Jellies, Mustards, Salad Dressings = Great Christmas Gifts