Additional Entree Choice
November 24

Quiche Florentine (v) Rich eggs, cream and spinach in a tasty pastry crust.


November 25
Pasta in Pumpkin Cream with Sausage Italian sausage, onion and garlic, in a pumpkin cream sauce spiced with a dash of cinnamon and nutmeg over penne pasta. Late fall deliciousnes!

November 26

No second entrée today....Thanksgiving is upon us!

November 27

Happy Thanksgiving! We are eating turkey with family and friends!

November 28

We are closed for the holiday weekend!


-- Gypsies

Featured Products
Cherry B Gypsy
The Parmesan Gypsy
This has been our signature house vinaigrette for years in our catering business.
$7.95 Order
Prairie Fire Jam
Prairie Fire Jam
Prairie Fire, the newest member to our jam/jelly family, made to salute the state of Oklahoma Centennial. A delightful blend of five berries and jalapeno peppers. Use it to make sauces, glaze meats or bake in a dessert bar.
$7.50 Order
Stawberry Lavender Jam
Blackberry Sage Jelly
Slather it liberally on toast in the morning or give your peanut butter sandwich a new twist.
$6.95 Order